This Website is still under construction. Some features do not work fully yet. We hope to be done by November 2023
Hamburger Soup
Prep Time:
Cook Time:
20 Min
20 Min
Serves:
12 Servings
Level:
Beginner
As a kid growing up this was my favorite soup! It is creamy and delicious and quite healthy. It is also quick and simple and a cheap meal to make. Soup is one of my favorite things to make in the fall and winter. I could eat it every day! This comfort food will warm you up.
Preparation:
1. Chop ½ Yellow Onion.
2. Brown the Hamburger. When it is half cooked add the Onion and the Garlic and finish cooking. Drain any grease when it is cooked through.
3. Add the Tomato Juice, Water, Grated Carrot, and the Pepper. Bring it to a boil and cook until the carrots are tender. About 10-15 minutes.
4. Add 2 cans of Cream of Mushroom Soup and whisk it in so that there are no chunks.
5. Add the Brown sugar. The brown sugar helps to take the edge off the tomato juice so that it isn’t so tangy. You don’t want your soup to be sweet, though.
6. Heat the soup through on Medium-low.
7. Serve and enjoy!
Troubleshooting and Tips
Any trouble making this? Please put your comments below and I will respond as soon as I can!
Having trouble with this recipe? Please leave a comment below or feel free to email me!
Hi, I'm Michelle Bartlett. Here at Just Like Grandma's Cooking I hope that you will find:
-
No Lengthy Stories
-
No Endless Scrolling
-
Just Practical Cooking using Regular Household Ingredients
Reader Favorites
Fluffy Dinner Rolls
Layered Sarah Salad
Cheesy Broccoli / Cauliflower Soup
Apple Crisp
Gooey Brownies
Grandmas Fluffy Waffles
Click On The Picture for Instructions Along With The Pictures.
Printable Version
Comments & Reviews
-
Did You Like This Recipe?
-
Do You Have Any Alterations That You Would Like To Share?
Please Comment Below!
Please fill in all required fields
Name
Date
I'm a paragraph. Click here to add your own text and edit me. It's easy.
Reply
Please fill in all required fields