Cream Cheese Pumpkin Pie
Prep Time:
Cook Time:
30 Min
50-55 Min
Serves:
8 Servings
Level:
Beginner
This is a delicious variation of pumpkin pie. If you are a pumpkin lover, then you will love this recipe! It is a mix between pumpkin pie and cheesecake. The pie is flavored perfectly and is creamy and delicious. This makes a perfect pie for Thanksgiving if you want to make something a little different for your family or friends. It is quick and simple to put together. It has the perfect texture. If you want to make your own pie crust, click here for the recipe. My family went wild over this recipe. They are all huge pumpkin pie fans, and this one was a huge hit! I hope you love this recipe as much as we do!
Preparation:
1. Preheat the oven to 350°F.
2. Place a rolled-out pie crust in your pie pan. Crimp the edges. Click here for a delicious pie crust recipe.
3. In a medium-sized mixing bowl, mix the Cream Cheese until it is smooth and creamy. Add the Sugar, Salt, Cinnamon, Ginger, and the Nutmeg and mix it until it is creamy.
4. Add the Eggs one at a time and mix in well.
5. Mix in the Pumpkin and the Vanilla. Mix it until it is smooth and creamy.
6. Pour the Pie Filling into the pie crust. Smooth it out.
7. Bake the pie for 50-55 minutes. Remove from the oven and let it cool. Refrigerate the pie for 3-4 hours before serving.
8. Serve and enjoy!
Troubleshooting and Tips
Any trouble making this? Please put your comments below and I will respond as soon as I can!
Click here for the pie dishes that I use and love!
Having trouble with this recipe? Please leave a comment below or feel free to email me!
Hi, I'm Michelle Bartlett. Here at Just Like Grandma's Cooking I hope that you will find:
-
No Lengthy Stories
-
No Endless Scrolling
-
Just Practical Cooking using Regular Household Ingredients
Follow Me
Reader Favorites
Soft, Fluffy Dinner Rolls
Layered Sarah Salad
Cheesy Broccoli / Cauliflower Soup
Apple Crisp
Gooey Brownies
Grandmas Fluffy Waffles
Click On The Picture for Instructions Along With The Pictures.
Similar Recipes You May Also Enjoy:
Printable Version
Comments & Reviews
-
Did You Like This Recipe?
-
Do You Have Any Alterations That You Would Like To Share?
Please Comment Below!
Please fill in all required fields
Name
Date
I'm a paragraph. Click here to add your own text and edit me. It's easy.
Reply
Please fill in all required fields
There are no comments yet.