Pumpkin Chocolate Chip Bundt Cake
Prep Time:
Cook Time:
15 Min
60 Min
Serves:
12 Servings
Level:
Beginner
This cake is the perfect fall-time cake. It is delicious! It has the perfect combination of pumpkin and chocolate, and the cream cheese frosting on top makes it heavenly! You won’t go wrong with this cake. You can make it for your family, or to share. Then best part is that it is so simple. Bundt cakes always look so fancy to me. You could make it for Thanksgiving as well. You will love this recipe!
Ingredients:
Pumpkin Cake
3 c. Flour
1 ½ tsp. Baking Soda
½ tsp. Salt
1 tsp. Cinnamon
½ tsp. Nutmeg
½ tsp. Cloves
1 ½ c. Sugar
1 c. Oil
2 Eggs
1 1/3 c. Pumpkin Puree
1 1/2 c. Chocolate Chips
Bake at 350°F for 60 minutes
Frosting
½ c. Salted Butter
8 oz. Cream Cheese
2 tsp. Vanilla
¼ c. Milk
4 c. Powdered Sugar
Preparation:
1. Preheat the oven to 350°F.
2. In a large mixing bowl, combine the Flour, Baking Soda, Salt, Cinnamon, Nutmeg, Cloves and the Sugar. Stir the ingredients together.
3. Add the Oil, Eggs, and the Pumpkin. Mix well.
4. Add the Chocolate Chips and mix till combined.
5. Pour the batter into a Bundt Pan. You can spray it with pam spray if you want to make sure it doesn’t stick. If you have a non-stick pan, then you will not need to spray it.
6. Bake for 60 minutes, or until an inserted toothpick comes out clean. Remove from the oven and let it sit for about 10 minutes.
7. Turn the Bundt pan over onto a cooling rack and let the cake cool on the wire rack. Let it cool completely.
8. Make the Cream Cheese frosting while it cools. In a medium mixing bowl add the Butter, Cream Cheese, Vanilla, Milk, and the Powdered Sugar. Mix it until it is smooth.
9. Pipe the frosting onto the cake.
10. Serve and enjoy!
Troubleshooting and Tips
Any trouble making this? Please put your comments below and I will respond as soon as I can!
Click here for the Bundt Cake pan that I use and love!
Having trouble with this recipe? Please leave a comment below or feel free to email me!
Hi, I'm Michelle Bartlett. Here at Just Like Grandma's Cooking I hope that you will find:
-
No Lengthy Stories
-
No Endless Scrolling
-
Just Practical Cooking using Regular Household Ingredients
Follow Me
Reader Favorites
Soft, Fluffy Dinner Rolls
Layered Sarah Salad
Cheesy Broccoli / Cauliflower Soup
Apple Crisp
Gooey Brownies
Grandmas Fluffy Waffles
Click On The Picture for Instructions Along With The Pictures.
Similar Recipes You May Also Enjoy:
Printable Version
Comments & Reviews
-
Did You Like This Recipe?
-
Do You Have Any Alterations That You Would Like To Share?
Please Comment Below!
Please fill in all required fields
Name
Date
I'm a paragraph. Click here to add your own text and edit me. It's easy.
Reply
Please fill in all required fields
There are no comments yet.