top of page

Frog Eye Salad

No ratings yet...average rating is null out of 5, based on 0 votes, Reviews

Prep Time:

Cook Time:

15 Min

30 Min

Serves:

20 Servings

Level:

Beginner

Frog Eye Salad

While I was growing up this was one of my favorite salads. We would make it every time we went had a family gathering, bridal shower, or any big event where there was a meal. This is a very popular salad in Utah. It is a pasta salad, but it could also be classified as a fruit salad. It is sweet and has lots of fruit in it, and it is delicious! It also makes a very large salad, so that is probably why we always made it. My family loves this salad and often requests that I make it for holidays or special occasions. If you don’t want a huge salad, you can always cut the recipe in half. You can make this to take to church gathering, potlucks, or family gatherings. I hope you enjoy this recipe as much as I do!

Ingredients:

1 box Acini de Pepe Pasta

½ c. Sugar

1 c. Pineapple Juice

¾ tsp. Lemon Juice

1 Egg

½ tsp. Salt

1 Tbl. Flour

1 tsp. Butter

2-3 cans Mandarin Oranges, drained

1 can Pineapple, drained

2-3 lbs. Red Grapes

1 package Colored Mini Marshmallows

16 oz. Cool Whip

Preparation:

1. Boil the Pasta according to package directions. I usually boil mine a little longer because I like it a little softer for this salad, but cook it according to preference. Drain the pasta and place it in a large mixing bowl.


2. In a sauce pan combine the Sugar, Pineapple Juice, Lemon Juice, Egg, and the Salt. Stir it until it is smooth, then whisk in the Flour. Cook I on a medium heat until it has thickened into a sauce consistency. Then add the Butter and stir it in.


3. Pour the hot sauce over the noodles and stir it to completely coat the noodles. Refrigerate the noodles to allow them to cool completely.


4. Drain the Mandarin Oranges and the Pineapple. Add them to the salad. Add the Grapes and the Marshmallows.


5. Add the Cool Whip and stir to combine.


6. Serve and enjoy!


Troubleshooting and Tips

  • Any trouble making this? Please put your comments below and I will respond as soon as I can!

  • Click here for the Mixing bowls that I use and love!

Having trouble with this recipe? Please leave a comment below or feel free to email me!

Alterations

  • You can use any kind of fruit you love in this recipe. I love bananas in this salad, but they go brown quickly. I only put them in if I know it will all be eaten quickly.

Do you have any alterations that have worked well for you? Please share them with the rest of us below!

Michelle Bartlett 2

Hi, I'm Michelle Bartlett. Here at Just Like Grandma's Cooking I hope that you will find: 

  • No Lengthy Stories

  • No Endless Scrolling

  • Just Practical Cooking using Regular Household Ingredients

Never Miss A
New Recipe!

• I only send new recepies
   or real information

• I will never spam you

Reader Favorites

Soft, Fluffy Dinner Rolls

Soft, Fluffy Dinner Rolls

Layered Sarah Salad

Layered Sarah Salad

Cheesy Broccoli / Cauliflower Soup

Cheesy Broccoli / Cauliflower Soup

Apple Crisp

Apple Crisp

Gooey Brownies

Gooey Brownies

Grandmas Fluffy Waffles

Grandmas Fluffy Waffles

Click On The Picture for Instructions Along With The Pictures.

Printable Version



Comments & Reviews

  • Did You Like This Recipe?

  • Do You Have Any Alterations That You Would Like To Share?

Please Comment Below!

Add a rating
Login (optional)
Tell us what you think

Please fill in all required fields

Cancel
Publish

Name

average rating is 3 out of 5
Date

I'm a paragraph. Click here to add your own text and edit me. It's easy.

Reply

Login (optional)
Tell us what you think (5 lines Maximum)

Please fill in all required fields

Cancel
Publish

There are no comments yet.

LOAD MORE COMMENTS
bottom of page